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Sides

Every great entree should always include great sides.  What would the Thanksgiving Turkey be without those classic sides, such as Gourmet Green Bean Casserole, Candied Yams, Cornbread Dressing with SausageCornbread Dressing with Sausage.

If you’re going to have a killer-good burger, you gotta have Perfect Homemade French Fries.

Other favorites include Yellow Squash Casserole, Balsamic Herb Potatoes, or Steak House Creamed Spinach.

Let’s here it for great sides!

  • Mediterranean Roasted Vegetables
  • Classic Pasta Salad
  • Best German Potato Salad
  • Classic Macaroni Salad (Grandma’s Recipe)
  • Elote (Easy Mexican Street Corn)
  • Slow Cooker Corn on the Cob
  • Southern Tomato Pie
  • Roasted Potatoes with Balsamic and Herbs
  • Easy Cucumber and Dill Salad
  • Best-Ever Potato Salad
  • Green Bean and Tomato Salad with Scallion Buttermilk Dressing
  • Classic Caesar Salad
  • Pot Roast Sliders
  • Diner-Style Coleslaw
  • Shaved Brussels Sprouts with Pancetta and Balsamic
  • Homemade Southern Buttermilk Biscuits
  • Best-Ever Mexican Rice
  • Cheese Soufflé with Asparagus
  • Southern-Style Green Beans
  • Potatoes Dauphinoise
  • Maple Glazed Carrots
  • Easy Breakfast Potatoes
  • Classic Fried Green Tomatoes
  • Broccoli Casserole with Cheddar and Rice
  • Crispy Hasselback Potatoes
  • Roasted Broccoli With a Kick
  • Asparagus with Chopped Egg
  • Creamy Cauliflower Gratin
  • Brussels Sprouts Gratin
  • Baked Leek Gratin
  • Colcannon (Irish Mashed Potatoes)
  • Zesty Black Bean and Corn Salad
  • Caprese Salad
  • Sautéed Baby Bok Choy
  • Mac and Cheese with Roasted Cauliflower and Smoked Bacon
  • Roasted Cauliflower with Olives
  • Gourmet Green Bean Casserole
  • Yellow Squash Casserole
  • Perfect Homemade French Fries
  • Cajun Pasta Salad
  • Stewed Okra and Tomatoes
  • Heirloom Tomato Salad

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Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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