How To Feed A Loon

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Asian

Asian cuisine is a broad category, no doubt.  But we can honestly say that we absolutely love all kinds of dishes including Chinese, Thai, Japanese, and Korean.

Some fan favorites are Sweet and Sour Pork, Asian Braised Short Ribs and Authentic Bibimbap.

The Loon’s favorite is our Homemade Egg Rolls and my favorite is Korean Bulgogi Lettuce Wraps.

We only bring you the best of the best, and show you step-by-step how to make the authentic version.

  • Korean Ground Beef Stir-Fry
  • Thai Beef Salad
  • Slow Cooker Pepper Steak
  • Filipino Chicken Adobo
  • Homemade Egg Rolls with Easy Duck Sauce
  • Baked Teriyaki Salmon
  • Shrimp Lo Mein with Cashews
  • Best Chicken Fried Rice
  • Thai Sweet Chili Sauce
  • Mongolian Beef
  • Vegetable Stir-Fry
  • Sautéed Baby Bok Choy
  • Authentic Shrimp Pad Thai
  • Teriyaki Chicken Wings
  • Pork Dumplings with Peanut Sauce
  • Orange Chicken (Panda Express Copycat)
  • Beef and Broccoli Stir-Fry
  • Extra Crispy Sesame Beef
  • Sweet and Sour Pork
  • Asian Braised Short Ribs
  • Beef Negimaki
  • Slow-Cooker Chicken Chow Mein
  • Ramen with Spinach and Poached Egg
  • Banh Mi Sandwich
  • Homemade Chicken Pad Thai
  • Chinese Noodles with Peanut Sauce
  • Asian Fusion Soup
  • Asian Slaw with Peanut-Ginger Dressing
  • Grilled Thai Chicken Wings
  • Thai Beef with Red Curry Sauce
  • Ginger-Soy Dipping Sauce
  • Beef and Broccoli Chow Fun
  • Cha Lua (Vietnamese Ham)
  • Chicken and Broccoli Stir-Fry with Mushrooms
  • Strawberry Vinaigrette
  • Seared Shishito Peppers
  • Slow Cooker Coconut Chicken Curry
  • Korean Beef Tacos with Kimchi
  • Udon Noodle Soup with Pork
  • Beef Bulgogi Lettuce Wraps
  • Baked Teriyaki Chicken
  • Thai Green Curry Chicken

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Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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