How To Feed A Loon

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Home » Recipe Index

Asian

Asian cuisine is a broad category, no doubt.  But we can honestly say that we absolutely love all kinds of dishes including Chinese, Thai, Japanese, and Korean.

Some fan favorites are Sweet and Sour Pork, Asian Braised Short Ribs and Authentic Bibimbap.

The Loon’s favorite is our Homemade Egg Rolls and my favorite is Korean Bulgogi Lettuce Wraps.

We only bring you the best of the best, and show you step-by-step how to make the authentic version.

  • An overhead view of two bowls on a wicker placemat and that are filled with servings of homemade Chinese sweet and sour soup with wooden spoons flanking each bowl.
    Homemade Chinese Hot and Sour Soup
  • An overhead view of a colorful serving bowl filled with crispy chili beef garnished with slivers of red peppers, chopped scallions, and toasted sesame seeds.
    Crispy Chili Beef
  • An overhead view of a wok filled with fully cooked Korean ground beef stir-fry with a wooden spatula inserted into the side of the food.
    Korean Ground Beef Stir-Fry
  • An overhead view of long oval blue and white platter filled with a colorful Thai beef salad with strips of grilled steak, cherry tomatoes, and herbs in a Thai sauce.
    Thai Beef Salad
  • An overhead view of two shallow bowls filled with servings of slow cooker pepper steak and steamed white rice.
    Slow Cooker Pepper Steak
  • A large non-stick skillet filled with Filipino adobo chicken with a thick sauce over the chicken and in the bottom of the pan and topped with chopped scallions.
    Filipino Chicken Adobo
  • A homemade egg roll that has been split in half revealing the pork and cabbage inside with one of the halves resting on the other half with a bowl of homemade duck sauce in the background.
    Homemade Egg Rolls with Easy Duck Sauce
  • An elegant white dinner plate filled with a serving of baked teriyaki salmon over steamed white rice next to a serving of roasted broccoli with a glass of white wine nearby.
    Baked Teriyaki Salmon
  • A white bowl filled with shrimp lo mein with cashews garnished with chopped scallions on top and two brown chopsticks resting side by side on the edge of the bowl.
    Shrimp Lo Mein with Cashews
  • A shallow white ceramic bowl filled with a serving of chicken fried rice topped with chopped scallions and a serving spoon nearby.
    Best Chicken Fried Rice
  • An overhead view of a colorful bowl filled with a thick Thai sweet chili sauce and topped with chopped scallions and is on a plate filled with crispy coconut shrimp.
    Thai Sweet Chili Sauce
  • A wok filled with fully cooked mongolian beef with a wooden spoon inserted into the mixture.
    Mongolian Beef
  • A white dinner plate filled with vegetable stir-fry over brown rice with two chop sticks sitting on the side.
    Vegetable Stir-Fry
  • An overhead view of a sautéed baby bok choy resting in a colorful Asian-style bowl with two wooden chopsticks resting on the side of the bowl.
    Sautéed Baby Bok Choy
  • An overhead view of a colorful bowl filled with shrimp pad Thai with two chop sticks on the side of the bowl.
    Authentic Shrimp Pad Thai
  • A close up view of a blue platter holding teriyaki chicken wings with sesame seeds sprinkled over the top.
    Teriyaki Chicken Wings
  • A white bowl of steamed pork dumplings with a spicy peanut sauce over the top.
    Pork Dumplings with Peanut Sauce
  • An overhead view of a wok filled with orange chicken with a wooden spoon inserted in the side.
    Orange Chicken (Panda Express Copycat)
  • A bowl full of beef and broccoli stir-fry with chop sticks.
    Beef and Broccoli Stir-Fry
  • An overhead view of a dark plate that is filled with crispy sesame beef and rice.
    Extra Crispy Sesame Beef
  • A long white platter filled with sweet and sour pork with chop sticks nearby.
    Sweet and Sour Pork
  • Asian Braised Short Ribs on a white platter with Asian slaw
    Asian Braised Short Ribs
  • An oval platter filled with pieces of beef negimaki sitting on their sides topped with brown sauce and sesame seeds all sitting next to a bowl of the sauce.
    Beef Negimaki
  • Two bowls filled with slow-cooker chicken chow mein with the bowl in the forefront holding two chopsticks on the side.
    Slow-Cooker Chicken Chow Mein
  • A close-up view of a black soup bowl filled with ramen with spinach and poached egg with a wooden spoon inserted into it.
    Ramen with Spinach and Poached Egg
  • An overhead view of two fully stuffed banh mi sandwiches sitting on a cutting board with sliced cha lua, peppers, and mayonnaise nearby.
    Banh Mi Sandwich
  • Two white bowls filled with chicken pad Thai with a small bowl of peanuts nearby.
    Homemade Chicken Pad Thai
  • An overhead view of Chinese noodles with peanut sauce garnished with chopped scallions and sesame seeds.
    Chinese Noodles with Peanut Sauce
  • Asian Fusion Wedding Soup in a patterned bowl next to a dark napkin
    Asian Fusion Soup
  • An overhead view of an oval white platter filled with an Asian slaw with Peanut Ginger Dressing.
    Asian Slaw with Peanut-Ginger Dressing
  • Grilled Thai Chicken Wings
    Grilled Thai Chicken Wings
  • An overhead view of Thai beef in a colorful bowl with the beef on one side and Jasmine rice on the other side.
    Thai Beef with Red Curry Sauce
  • A bowl filled with ginger-soy dipping sauce on a platter of potstickers.
    Ginger-Soy Dipping Sauce
  • A straight-on view of two color dinner plates filled with servings of beef and broccoli chow fun.
    Beef and Broccoli Chow Fun
  • Three slices of cha lua sitting on a cutting board lined with a banana leaf and a loaf of the cha lua nearby.
    Cha Lua (Vietnamese Ham)
  • A straight-on view of a shallow bowl filled with steamed white rice topped with chicken and broccoli stir-fry with chop sticks on the side of the bowl.
    Chicken and Broccoli Stir-Fry with Mushrooms
  • This strawberry vinaigrette is amazing on a sashimi tuna salad...and more!
    Strawberry Vinaigrette
  • An overhead view of a white serving plate filled with a pile of seared shishito peppers all next to a couple of limes and a small jar of sea salt.
    Seared Shishito Peppers
  • A straight-on view of a white bowl filled with a serving of slow-cooker coconut chicken curry with a glass of white wine nearby.
    Slow Cooker Coconut Chicken Curry
  • An overhead view of three Korean beef tacos with kimchi pressed against each other and topped with Korean bbq sauce and slivers of green onions.
    Korean Beef Tacos with Kimchi
  • A straight-on view of two colorful Asian soup bowls filled with servings of udon soup with pork topped with hard boiled eggs and chopped scallions.
    Udon Noodle Soup with Pork
  • An overhead view of three beef bulgogi lettuce wraps that are sitting on a black plate and next to a small bowl filled with Korean barbecue sauce.
    Beef Bulgogi Lettuce Wraps

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Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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Christmas Favorites

  • An overhead view of an oval baking dish filled with homemade lobster mac and cheese topped with pink lobster claw meat and chopped parsley.
    Homemade Lobster Mac and Cheese
  • A large white platter filled with a honey mustard glazed smoked ham with two glasses of white wine and a bottle of wine nearby.
    Honey Mustard-Glazed Smoked Ham
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    Baked Brie with Cranberry-Orange Sauce and Pecans
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