Seared Ribeye with Blistered Tomatoes and Bordelaise Sauce
This post is sponsored by Village Farms, but the recipe, photographs, and opinions are 100% ours. Seared Ribeye with Blistered…
French
Croque Madame
Croque Madame is a spectacular and decadent breakfast sandwich that is truly something to behold. It’s a grilled cheese sandwich…
Banh Mi
Banh Mi is one of the most flavorful sandwiches there is. It is a French-Vietnamese hybrid that draws its…
Instant Pot Chicken Provençal
We are so excited to share this Instant Pot Chicken Provençal recipe with you. This recipe literally comes to gather in…
Kir Royale Cocktail
Nothing brings us back to Paris much more than this incredible champaign libation called a Kir Royale Cocktail. So simple,…
Braised Chicken with Tomatoes and Olives
This Braised Chicken with Tomatoes and Olives is such an amazingly robust dish. Choose a good, hearty wine that will…
Roasted Lemon Chicken with Vegetables
This Roasted Lemon Chicken with Vegetables recipe is just so completely satisfying. We love the combination of lemon and herbs slow…
French Gratin Potatoes (Dauphinoise)
This French Gratin Potatoes (Dauphinoise) recipe is one of our all-time favorites. Leave it to the French to take some…
Mussels with Garlic and Wine
Mussels with Garlic and Wine have been a favorite dish of both the Loon and me for many, many years….
Beef Bourguignon
Beef Bourguignon is another incredible dish we loved while traveling in France (Sept, 2014). Slow cooking the beef in the…