How To Feed A Loon

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Welcome!

Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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4th of July Favorites

  • An overhead view of a large black cast-iron skillet filled with freshly prepared Bourbon-Glazed Baked Beans with Pork Belly.
    The Best Bourbon-Glazed Baked Beans with Pork Belly
  • A person pouring a citrus-honey vinaigrette from a small jar over the tops of a deconstructed Southwestern Summer Salad in a large white platter.
    Southerwestern Summer Salad with Citrus-Honey Vinaigrette
  • An overhead view of a Fudgy Texas Skillet Cake in a large cast-iron skillet with a portion of it missing and a fudgy serving spoon resting in the pan.
    Fudgy Texas Skillet Cake (The Best Cast-Iron Dessert)
  • A close-up view of a tomahawk steak with roasted bone marrow butter that has two slices cut from it resting on a wooden cutting board.
    The Ultimate Tomahawk Steak with Bone Marrow Butter
  • A straight-on view of a BBQ Bacon Burger that is topped with crispy bacon, onion rings and drizzled with BBQ Sauce with more onion rings around the base of the burger.
    The Ultimate BBQ Bacon Burger with Onion Rings
  • A close-up view of a white serving bowl filled with broccoli salad with bacon and topped with dried cranberries, cubed cheddar cheese, and sunflower seeds.
    Classic Broccoli Salad with Bacon and Cheddar
See more 4th of July →

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