How To Feed A Loon

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Home » Recipe Index

Greek

Our growing collection of Greek recipes beautifully captures the tastes and flavors of the Mediterranean, transporting you to that stunning island with every bite.

Highlights include comforting Moussaka, hearty Pastitiso, zesty Greek lemon chicken, and flaky spanakopita, each dish rich in flavor and tradition.

These authentic homemade recipes are crafted to showcase the vibrant ingredients and culinary heritage of Greece, ensuring a delightful experience for your taste buds. Dive into our collection and savor the deliciousness that is guaranteed to please everyone at your table!

  • Close-up of authentic Greek baklava in a pan, showing the crispy, flaky phyllo layers and honey-soaked walnut and pistachio filling.
    Authentic Greek Baklava
  • Five Greek Meatballs resting on a bed of homemade tzatziki sauce surrounded by a cucumber salad, crumbled feta cheese, olives, red onion, and pita triangles all on a white dinner plate.
    Authentic Greek Keftedes: Crispy Juicy Greek Meatballs
  • A person using a small spoon to drizzle homemade tzatziki over the end of a wrapped chicken gyro.
    Homemade Tzatziki Sauce
  • Sheet Pan Greek Chicken fully cooked with vegetables and feta cheese sprinkled all over the top.
    Sheet Pan Greek Chicken
  • A stack of three squares of spanakopita on a white plate.
    Spanakopita (Greek Spinach Pie)
  • A straight-on view of a perfectly square piece of Greek pastitsio on a white dinner plate.
    Pastitsio (Greek Lasagna)
  • A straight-on view of a perfectly square piece of homemade moussaka sitting on a white dinner plate.
    Greek Moussaka (Beef and Eggplant Casserole)
  • A Greek salad on a large oval platter topped with strips of grilled meat with two gold serving spoons on the side.
    Greek Salad with Grilled Steak
  • Two chicken gyros wrapped in foil on a white platter next to a small jar filled with tzatziki sauce with a spoon in, with a whole tomato and parsley in the background.
    Chicken Gyro with Tzatziki Sauce

Welcome!

Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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Game-Day Favorites

  • A close-up view of tall stack of Melty Cuban Sliders consisting of sliced ham, shredded pork, pickles, melty Swiss cheese, and yellow mustard on seasoned Hawaiian slider buns.
    Melty Cuban Sliders
  • An overhead view of a large oval wooden platter filled with three types crispy boneless chicken wings and a bowl of blue cheese dressing and another bowl filled with barbecue sauce and two glasses of beer sitting nearby.
    Crispy Boneless Chicken Wings (3 Ways)
  • A straight-on view of a Grilled Pesto Chicken Sandwich with Smoked Mozzarella on brown paper with potato chips and a bowl of pesto sauce nearby.
    Grilled Pesto Chicken Sandwich with Smoked Mozzarella
  • A straight-on view of smoked mozzarella that has partially been cut into cubes and is resting on a board next to crackers, pecans, salami, and baby dill pickles.
    How to Smoke Mozzarella
  • A metal trey lined with brown butcher paper filled with a serving of sliced Homemade Jalapeño Cheddar Sausage with a piece of corn on the cob, BBQ sauce, a pickle spear, and a square of corn bread all surrounding the sausage.
    Homemade Texas Smoked Jalapeño-Cheddar Sausage
  • An overhead view a spread of Louisiana Seafood Boil stretching across a white piece of butcher paper with a bowl of drawn butter, a beer bottle, and lemon halves nearby.
    The Ultimate Louisiana Seafood Boil
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Popular Recipes

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    Roasted Tomato Basil Soup
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    Best-Ever Chicken Salad
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    Southern Crab Beignets
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    Chicken Francese
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  • An overhead view of a large silver skillet filled with a freshly prepares Sautéed White Beans with Garlic, Sage, and Tomatoes with a large wooden spoon in the middle.
    Sautéed White Beans with Garlic, Sage, and Tomatoes

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