Mustard Vinaigrette

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This mustard vinaigrette uses simple ingredients, but is so flavorful.   Wonderful as a salad dressing, but also as a glaze for grilled meats and veggies.   Simple, easy…and delicious!

Mustard Vinaigrette in a glass

Mustard Vinaigrette

This mustard vinaigrette is simple, easy, and truly bursting with flavor. Use on salads, or as a glaze for grilled meats and veggies.
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Course: Salad Dressing
Cuisine: American
Keyword: Vinaigrette
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6 people
Calories: 198kcal


  • 1/4 cup white wine vinegar
  • 1 tbsp Dijon mustard
  • 1/2 tsp Kosher salt
  • Fresh ground black pepper to taste
  • 3/4 cup good quality olive oil


  • In a small bowl, whisk together the vinegar, mustard, salt and pepper.
  • Slowly drizzle in the oil, vigorously whisking the whole time, until thick and smooth.
  • Add more salt and pepper, to taste.


Calories: 198kcal
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