Shrimp & Grits

“Made as written. I have made what I thought were great grits, till now. WOW Nailed, nailed it!”

“This was not a good recipe…… it was INCREDIBLE!"

Kris & Wesley:

Shrimp & Cheesy Grits is decadent...pure Southern decadence. But every now and then, it's sinfully good to be a little decadent. 

Shrimp & Grits is classic Southern U.S. cuisine. These grits are loaded with flavor…they are creamy, cheesy and buttery…and sinfully delicious.

Oh, and did we mention cheese?

Yes, cheddar cheese, please. You can't call them cheesy grits without the cheese.

You know what this dish needs? BACON!! Bacon crumbled on top is a must!

We couldn’t just stop there!

Finally, the Gulf shrimp is sautéed and is loaded with incredible flavor. The smell alone is worth writing home about! Look at that shrimp!

Topped off with scallions, parsley lemon juice, smoked paprika and a dash of hot sauce.

And now the time has come to go and make this amazing recipe!   


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