Fresh Pico de Gallo
Course: TexMex
Cuisine: TexMex / Mexican
Keyword: Pico de gallo, Salsa
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Servings: 4 people
Calories: 96kcal
Fresh Pico de Gallo is a staple for all your favorite TexMex and Mexican dishes. Serve with warm chips or steaming hot fajitas. Ole!
Print Recipe
- 3 cups tomatoes cored, seeded and chopped
- 1/2 cup white, or red, onion chopped, or more, to taste
- 1 jalapeno cored, seeded and chopped (more or less, to taste)
- 1/4 cup fresh cilantro chopped
- 3 tbsp fresh lime juice
- 1/2 tsp Kosher salt
Mix the tomatoes, onion, pepper.
Stir in the cilantro
Add the lime juice and the garlic salt.
Mix well.
Best if allowed to sit for an hour or so.
Calories: 96kcal