Brandy Milk Punch
This Brandy Milk Punch recipe is a classic cocktail from the Big Easy: New Orleans! Wesley has perfected it and Kris could not be happier about it. So easy and super delicious.
- 2 oz brandy about 2 shots
- 1 cup milk whole
- 1 tsp powdered sugar
- Pinch of nutmeg
Pour the brandy, milk, and powdered sugar into a cocktail shaker filled with a few cubes of ice.
Shake vigorously for a bit.
Strain into a rocks glass with shaved, crushed or cracked ice.
Top with a pinch of nutmeg.
Calories: 290kcal | Carbohydrates: 14g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 106mg | Potassium: 322mg | Sugar: 15g | Vitamin A: 395IU | Calcium: 276mg