Scallion-Buttermilk Dressing

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This scallion-buttermilk dressing is so fresh and vibrant.  This is absolutely wonderful on a salad of young lettuce and farm-fresh tomatoes. And we just love this on the Green Bean and Tomato Salad.  Wonderfully refreshing!

Scallion-Buttermilk Dressing

This Scallion-Buttermilk Dressing is so fresh and really vibrant. Similar to classic Ranch with a twist of scallions. Amazing flavors.

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Course: Salad Dressing

Cuisine: Salad Dressing

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 8 people

Calories: 328kcal

Author: Kris Longwell

Ingredients

• 1/2 cup sliced scallions both green and white parts1/2 cup sliced scallions both green and white parts
• 1/2 cup buttermilk well shaken1/2 cup buttermilk well shaken
• 1/4 cup sour cream1/4 cup sour cream
• 1/4 cup good quality mayonnaise1/4 cup good quality mayonnaise
• 2 tbsp red wine vinegar2 tbsp red wine vinegar
• 1 tbsp fresh lemon juice1 tbsp fresh lemon juice
• 1 & 12 tsp garlic powder1 & 12 tsp garlic powder
• 1/2 tsp dried thyme1/2 tsp dried thyme
• 1/2 tsp dried basil1/2 tsp dried basil
• 1/2 tsp dried oregano1/2 tsp dried oregano
• 1 tsp Kosher salt1 tsp Kosher salt
• 1/4 tsp ground black pepper1/4 tsp ground black pepper
• Pinch of cayenne pepperPinch of cayenne pepper

Instructions

• Puree the scallions in a food processor, then add the remaining dressing ingredients and pulse until smooth.

Nutrition

Calories: 328kcal

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