Scallion-Buttermilk Dressing

This scallion-buttermilk dressing is so fresh and vibrant.  This is absolutely wonderful on a salad of young lettuce and farm-fresh tomatoes. And we just love this on the Green Bean and Tomato Salad.  Wonderfully refreshing!

Scallion-Buttermilk Dressing

Course: Salad Dressing

Cuisine: Salad Dressing

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 8 people

Calories: 328 kcal

Author: Adapted from Donald Link

This Scallion-Buttermilk Dressing is so fresh and really vibrant. Similar to classic Ranch with a twist of scallions. Amazing flavors.

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Ingredients

• 1/2 cup sliced scallions both green and white parts
• 1/2 cup buttermilk well shaken
• 1/4 cup sour cream
• 1/4 cup good quality mayonnaise
• 2 tbsp red wine vinegar
• 1 tbsp fresh lemon juice
• 1 & 12 tsp garlic powder
• 1/2 tsp dried thyme
• 1/2 tsp dried basil
• 1/2 tsp dried oregano
• 1 tsp Kosher salt
• 1/4 tsp ground black pepper
• Pinch of cayenne pepper

Instructions

1. Puree the scallions in a food processor, then add the remaining dressing ingredients and pulse until smooth.