Seafood

Seafood is one of our favorite types of food to cook and serve. We’ve developed some pretty amazing recipes, from Southern Fried Shrimp, Poached Salmon with Hollandaise Sauce, to Almond-Crusted Cod with Orange Sauce.

We’ve also partnered with some of the best seafood chef’s in the world for recipes such as Spaghetti Vongole, Sautéed Wild Striped Bass and Sautéed Soft Shell CrabsSautéed Soft Shell Crabs.

We’ve got some of the best seafood recipes around. We love them all and hope you do to!

Pasta with White Clam Sauce

Pasta with White Clam Sauce is an all-time favorite at the Loonwell house. Go with the smaller clams, such…

Chef Donald Link’s recipe for Lump Crab and Tomato Salad will literally make you feel like you are sitting on…

Fried Oyster BLT is truly an amazing sandwich. Truly amazing. We’ve got to admit that this is one of the…

Growing up in Texas, and living here now, we do a lot of Tex-Mex. Well, here’s a Cal-Mex dish that…

Poached Salmon with Béarnaise Sauce is a spectacular dish. The Loon is back and forth on salmon, some days “it’s…

Homemade Tartar Sauce is just amazingly delicious. If you are going to make Fish n Chips, Fried Shrimp, Catfish Po-Boy,…