Seafood

Seafood is one of our favorite types of food to cook and serve. We’ve developed some pretty amazing recipes, from Southern Fried Shrimp, Poached Salmon with Hollandaise Sauce, to Almond-Crusted Cod with Orange Sauce.

We’ve also partnered with some of the best seafood chef’s in the world for recipes such as Spaghetti Vongole, Sautéed Wild Striped Bass and Sautéed Soft Shell CrabsSautéed Soft Shell Crabs.

We’ve got some of the best seafood recipes around. We love them all and hope you do to!

Authentic Crawfish (or Shrimp) Étouffée

We just can’t get ever get enough of The Crescent City. The people. The culture. The music. The architecture. And,…

If you’re looking for a dish that is healthy, gorgeous, and absolutely delicious…look no further. This seared tuna steak recipe…

Classic Fish and Chips are just that: Classic. This authentic recipe is the classic beer-battered fish and chips recipe. Serve…

Mussels with Garlic and Wine has been a favorite dish of both the Loon and me for many, many years….

Classic Cioppino is a hearty Italian seafood stew that became famous in San Francisco. San Francisco is one of our…

Cajun Baked Shrimp is one of those dishes that you will want to come back to time and time again….

Sautéed Soft-Shell Crabs are truly something special. Simply one of the most delicious seafood dishes we’ve ever encountered. And now,…

Fried Oysters and Littleneck Clams. Few words can conjure up more memories of fun, deliciousness, and days on the boardwalk…

Grilled Swordfish Steaks are, without a doubt, one of our all-time favorite seafood dishes in the world. Since both the Loon…

Spaghetti Vongole (Vongole is Italian for “with clams”) is a an absolute spectacular dish. It relies on just a few…