Pasta Pomodoro
Pasta Pomodoro is what we like to call pasta perfection. Simple, straight-forward ingredients, but bursting with classic Italian flavor. We’ll…
Entrees
Entrees can sometimes be hard to come up with. Whether you’re looking for something easy, something classic, or something romantic, we’ve got you covered.
Wesley absolutely loves Steak au Poivre, Instant Pot Balsamic Chicken with Carrots, Seared Pork Chops in Caper Sauce – to name only a few.
Kris can’t get enough of Poached Salmon with Easy Hollandaise Sauce, Gourmet Beef Stroganoff and Fantastic Chicken Florentine.
Who’s hungry?
Chicken and Sage Casserole
Chicken and Sage Casserole is so deeply satisfying. The flavors work together beautifully in this heart-warming dish. With sautéed mushrooms…
Authentic Steak Fajitas
Authentic Steak Fajitas have become legendary in our house, and for good reason. You’ll want to marinate the steak overnight….
Gourmet Beef Stroganoff
Gourmet Beef Stroganoff is one dish you and your guests will not soon forget. We like to say: “This isn’t…
Slow Cooker Pulled Pork Sandwiches
Slow Cooker Pulled Pork Sandwiches are truly something special. We lived in the NYC area for about 30 years and…
Mussels with Garlic and Wine
Mussels with Garlic and Wine has been a favorite dish of both the Loon and me for many, many years….
Carnitas Tacos
Carnitas Tacos are truly an amazing Mexican treat. We slow-cook a beautiful boneless pork shoulder for 10 hours until it…
Classic Cioppino (San Francisco-Style Seafood Stew)
Classic Cioppino is a hearty Italian seafood stew that became famous in San Francisco. San Francisco is one of our…
Steak au Poivre
Steak au Poivre. Oh, Yes. This has been a Loon favorite for many years. And for good reason. The seared…
Beef and Broccoli Stir-Fry
Beef and Broccoli Stir-Fry is Chinese comfort food at its very best. So easy to prepare at home and we…