Pep and Sausage Pizza

The Loon’s Favorite Pizza

Homemade pizza dough and sauce with his favorite toppings (Italian meats, basil and parmesan), makes for a happy Loon… Pizza Dough (use a bread…

Mexican Potato Skins

Mexican Potato Skins

Ooooh.  I love potato skins…and here they are with a Mexican twist… 6 to 7 russett potatoes Oil for frying (vegetable, peanut, or canola)…

Shrimp Salad

Grilled Shrimp, Corn & Avocado Salad with Cilantro Dressing

Grilled Shrimp, Corn & Avocado Salad with Cilantro Dressing This is always a crowd favorite.  Really, really fresh…and just so dang delicious. INGREDIENTS: 1/2…

Restaurant-Quality Nachos

Joe T. Garcia’s Nachos

Inspired by the amazing nachos at the infamous Joe T. Garcias in Fort Worth, TX. And just remember…if someone tries to steal your nacho…

BLT

The Best BLT with Homemade Cole Slaw

This is summer at its best.  Be sure to get tomatoes and cabbage from your local farm! BLT: 1 lb sliced black pepper bacon…

Brocolli cheddar bits and fried mushrooms

Golden Broccoli/Cheddar Bites and Fried Mushrooms with Homemade Ranch

These are so good.  Be sure to make the Ranch.  Delish. Broccoli Cheddar Bites: 1 lb broccoli (steamed or blanched), dice up the florets…