How to Make Country Italian Pasta is from our Rustic Italian TV episode, and it has been a favorite of the Loon’s (and mine) for many, many years. It’s especially good as the the temps start to drop outside. But, really good anytime of the year. Very heartwarming!! Easy to make and incredibly full of flavor!! Serve with warm, crusty bread. You and your loved ones will love this one!
Click here, or the image below to get the full recipe!