New Orleans

Fried Catfish Po-Boy

Fried Catfish Po-Boy

Boy, oh boy, oh Po-Boy!  We’re talking Fried Catfish Po-Boy!! Nothing screams N’awlins more than a Po’Boy, and fried catfish is about as Down South…

Cajun Baked Shrimp LICKETY SPLIT!

Cajun Baked Shrimp – LICKETY SPLIT

Here’s the latest in our LICKETY SPLIT series – Cajun Baked Shrimp!   I don’t think I know of any dish that is so easy…

New Orleans

When in New Orleans

You’d be hard pressed to find another city, at least in the U.S., that is as diverse, unique, culturally rich, historic, blessed, occasionally haunted…

Butcher

Butcher by Chef Donald Link

The Loon and I have eaten at a lot of joints over our years here on this beautiful green planet.  But…let me tell, when…

Dragos!

Dragos

I heard about Dragos, and I was intrigued with the famously known charbroiled oysters.  Wesley and I made reservations, hopped in a taxi and…