Italian

How to make Chicken Francaise

How to Make Chicken Francaise

How to Make Chicken Francaise (or Chicken Francese) shows you how easy it is to make this iconic dish.  I don’t add butter at…

Amazing Asparagus Risotto

Amazing Asparagus Risotto

I love making this Amazing Asparagus Risotto in the Spring when asparagus is at it’s freshest.  But, really, it’s so great, you can make…

WFF: Spring Dinner Party!

Weekend Food & Fun: Spring Dinner Party!

Weekend Food & Fun: Spring Dinner Party! Hey everybody!  It’s time for another Weekend Food & Fun!  This Sunday is the first day of…

Chicken Francaise

Chicken Francaise

Chicken Francaise (also spelled: Chicken Francese) is an absolute favorite of ours.  It’s similar to Chicken Picatta, but the real difference is that “the egg…

Authentic Osso Buco

Authentic Osso Buco

Authentic Osso Buco is one of those ‘special’ dishes for special occasions.  There is an amazing hole-in-the-wall Italian restaurant in the Tribeca neighborhood of…

Fresh Fettuccine with Creamy Sausage Sauce

Fresh Fettuccine with Creamy Sausage Sauce

We just can’t get enough of good Italian pasta dishes.   And this Fresh Fettuccine with Creamy Sausage Sauce is something to behold.  The…

Country Italian Pasta

Country Italian Pasta

This Country Italian Pasta is hands-down one of the Loon’s all-time favorites and one he requests often.  This is especially good during the cold…

Italian Wedding Soup

How to Make Italian Wedding Soup

How to Make Italian Wedding Soup is from our TV episode “Rustic Italian.”  This soup is good anytime of the year, but is especially…

Italian Wedding Soup

Italian Wedding Soup

This recipe for Italian Wedding Soup is so very satisfying.  A beautiful marriage of vegetables and meatballs!  This classic soup has been warming souls…

Shrimp Fra Diavolo

Shrimp Fra Diavolo

Shrimp Fra Diavolo is a real treat.  Fra Diavolo is Italian for “Brother Devil.”  The sauce is called this because it does carry some…